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「マイプレート」を活用した脂質栄養指導の実践
http://hdl.handle.net/10295/3050
http://hdl.handle.net/10295/305002011771-bd9c-467d-8acf-85a6a42a21a8
名前 / ファイル | ライセンス | アクション |
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kbjs71(79).pdf (3.0 MB)
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Item type | 紀要論文 / Departmental Bulletin Paper(1) | |||||
---|---|---|---|---|---|---|
公開日 | 2016-04-05 | |||||
タイトル | ||||||
タイトル | 「マイプレート」を活用した脂質栄養指導の実践 | |||||
言語 | ||||||
言語 | jpn | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | My plate | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | Essential fatty acid balance, | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | Linoleic acid | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | α-Linolenic acid | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | Food Guide | |||||
キーワード | ||||||
主題Scheme | Other | |||||
主題 | Education | |||||
資源タイプ | ||||||
資源タイプ識別子 | http://purl.org/coar/resource_type/c_6501 | |||||
資源タイプ | departmental bulletin paper | |||||
別タイトル | ||||||
その他のタイトル | Guideline for Lipid Nutrition Using “My Plate” | |||||
著者 |
池本, 敦
× 池本, 敦× 三浦, 愛里× 鈴木, 景子× IKEMOTO, Atsushi× MIURA, Airi× SUZUKI, Keiko |
|||||
内容記述(抄録) | ||||||
内容記述タイプ | Other | |||||
内容記述 | Lipid nutrition is a key subject to be solved for prevention of chronic and lifestyle-related diseases. It is well known for the general public that the excessive intake of fats and oils causes obesity and metabolic syndrome. However the importance of essential fatty acid balance for prevention of inflammatory and allergic diseases is not understood. Thus the quality of dietary fats and oils are remained to be recognized. Both the Japanese Food Balance Guide (2005) and the United States “My Plate” (2011) did not contain lipid nutrition at all. Therefore we made the improve version of “My Plate” to display the essential fatty acid balance (n-6 and n-3) contained in the foods. To evaluate the new version, we performed the questionnaire survey for the students with the qualification of the dietician. They indicated the necessity of the food guideline containing lipid nutrition and the usability of improve version of “My Plate”. |
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著者版フラグ | ||||||
出版タイプ | VoR | |||||
出版タイプResource | http://purl.org/coar/version/c_970fb48d4fbd8a85 | |||||
書誌情報 |
秋田大学教育文化学部研究紀要. 人文科学・社会科学自然科学 巻 71, p. 79-87, 発行日 2016-03-01 |
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ISSN | ||||||
収録物識別子タイプ | ISSN | |||||
収録物識別子 | 13485296 | |||||
NCID | ||||||
収録物識別子タイプ | NCID | |||||
収録物識別子 | AA12685502 | |||||
出版者 | ||||||
出版者 | 秋田大学教育文化学部 |