{"created":"2023-07-25T10:25:18.600353+00:00","id":5564,"links":{},"metadata":{"_buckets":{"deposit":"fc50b184-3df7-437e-81ed-22e05d30a591"},"_deposit":{"created_by":15,"id":"5564","owners":[15],"pid":{"revision_id":0,"type":"depid","value":"5564"},"status":"published"},"_oai":{"id":"oai:air.repo.nii.ac.jp:00005564","sets":["63:64:1368:1467"]},"author_link":["15732","15731"],"item_10002_alternative_title_34":{"attribute_name":"別タイトル","attribute_value_mlt":[{"subitem_alternative_title":"Report of practice of life science class including experiments under remote circumstances in University’s General Education"}]},"item_10002_biblio_info_36":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2022-03","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"3","bibliographicPageEnd":"12","bibliographicPageStart":"7","bibliographic_titles":[{"bibliographic_title":"秋田大学高等教育グローバルセンター紀要"},{"bibliographic_title":"Bulletin of the Global Center for Higher Education Akita University","bibliographic_titleLang":"en"}]}]},"item_10002_description_29":{"attribute_name":"内容記述（抄録）","attribute_value_mlt":[{"subitem_description":"ライフサイエンス系の教養教育科目「教養ゼミナール−実験で学ぶ食と生物学−」（１単位科目）は，生き物を解剖する実験を含んだ授業である。2020 年度と2021 年度は，すべて遠隔での実施となった。遠隔授業下での実験の組み込みの工夫と効果等を報告する。","subitem_description_type":"Other"},{"subitem_description":"In general education of life science fields in Akita University, food and biological experimental class was carried out by remote in 2020 and 2021. In that class, some biological experiments of dissection were included. In this paper, it is mentioned how students learned class effectively under remote circumstances.","subitem_description_type":"Other"}]},"item_10002_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.20569/00005880","subitem_identifier_reg_type":"JaLC"}]},"item_10002_publisher_30":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"秋田大学高等教育グローバルセンター"}]},"item_10002_source_id_27":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"24355968","subitem_source_identifier_type":"ISSN"}]},"item_10002_source_id_35":{"attribute_name":"NCID","attribute_value_mlt":[{"subitem_source_identifier":"AA12894863","subitem_source_identifier_type":"NCID"}]},"item_10002_version_type_37":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"石井, 照久"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"ISHII, Teruhisa","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2022-04-15"}],"displaytype":"detail","filename":"kkg3(7).pdf","filesize":[{"value":"809.5 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"kkg3(7)","url":"https://air.repo.nii.ac.jp/record/5564/files/kkg3(7).pdf"},"version_id":"a6c8cf44-6de3-4145-bc5f-515f75ab1f67"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"food and biological experimental subject","subitem_subject_scheme":"Other"},{"subitem_subject":"under remote condition","subitem_subject_scheme":"Other"},{"subitem_subject":"universityʼs general education","subitem_subject_scheme":"Other"},{"subitem_subject":"life science","subitem_subject_scheme":"Other"},{"subitem_subject":"biological experiments of dissection","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"遠隔授業形態による実験を伴うライフサイエンス系教養教育科目の実践報告","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"遠隔授業形態による実験を伴うライフサイエンス系教養教育科目の実践報告"}]},"item_type_id":"10002","owner":"15","path":["1467"],"pubdate":{"attribute_name":"公開日","attribute_value":"2022-04-15"},"publish_date":"2022-04-15","publish_status":"0","recid":"5564","relation_version_is_last":true,"title":["遠隔授業形態による実験を伴うライフサイエンス系教養教育科目の実践報告"],"weko_creator_id":"15","weko_shared_id":-1},"updated":"2023-07-25T10:45:30.091198+00:00"}