@article{oai:air.repo.nii.ac.jp:00005181,
 author = {池本, 敦 and 藤本, 恵子 and IKEMOTO, Atsushi and FUJIMOTO, Keiko},
 issue = {76},
 journal = {秋田大学教育文化学部研究紀要 自然科学},
 month = {Mar},
 note = {To estimate the physiological function of Chenopodium album (white goosefoot, “Shiroza”), polyphenol content and anti-oxidant activity were evaluated. Chenopodium album had higher amount of total polyphenol than the other edible wild plants in Akita prefecture and showed potent anti-oxidant activity compared with the other plants. Although the extract of Chenopodium album had a little anti-tumor activity against U937 cells, the water extract of Chenopodium album exhibited neuroprotective effects when Neuro-2a cells were treated with tunicamycin. It also suppressed adipocyte-differentiation of 3T3-L1 cells and decreased triglyceride accumulation. These results suggest that Chenopodium album has a potential for health food materials to prevent dementia and obesity-related diseases such as type II diabetes. The utilization of Chenopodium album as processed foods in healthy diet was also discussed.},
 pages = {1--8},
 title = {秋田県に自生する山菜のポリフェノール含量とシロザの生理機能の解析},
 year = {2021}
}